ReFresh is a multi-day conference for existing and prospective ADC customers, as well as industry partners and subject matter experts. ReFresh is focused on providing attendees with a detailed look at the newest technologies and solutions available for managing fresh foods.
To learn more about ReFresh 2016 or to register, click here. Registration is free for retail attendees.
- Anne-Marie Roerink – Principal, 210 Analytics, LLC – Anne-Marie’s presentation on Wednesday, October 6 will highlight shopper trends in supermarkets, specifically in the meat and produce departments. Anne Marie provides customized research and marketing strategies for clients such as the Food Marketing Institute, National Grocers Association, National Confectioners Association, Retail Industry Leaders Association, and many other food-related businesses. Anne-Marie has developed an excellent perspective on the changing nature of the shopper and the food retailing business today, and the challenge of success tomorrow.
- Erik R. Lieberman – Founding Principal, Lieberman PLLC – Erik’s presentation on October 4th will cover the latest information on key regulations impacting retailers, FDA’s Menu Labeling and the Final Grind Log Rule. Erik has extensive experience on legal matters involving food safety, international trade, food labeling, agriculture, food marketing and the federal legislative process. Formerly Erik served as vice president and chief regulatory counsel at the Food Marketing Institute where he represented the retail supermarket industry and food wholesalers before federal agencies, including the Food and Drug Administration and Department of Agriculture.
The ReFresh agenda also includes customer presentations, retail led roundtable discussions, software update presentations and networking opportunities. For more information, please contact Jamie Simon at +1.813.849.1818 ext. 2238.
